The top chefs in the world at the moment

Many chefs want to be successful but the stamp of success comes from being awarded a Michelin Star. Many chefs have been awarded this but only a handful have been given more than one. Learn more about the most awarded Michelin-Star chefs in this article.

Who is The World's Best Chef? If there is something in which a talented chef dreams, then he's a Michelin star. Getting one is a veritable testament to the skill and dedication of a chef. This is why for years and years, the world's best chefs are working hard to get just one to boost their ranking.

While lots of chefs have won their Michelin star, more than one was given only to a handful. More stars are equivalent to a better cuisine – the kind of meals worth going out and paying for.

Here is our list of Michelin star chefs with only the highly decorated and creative pros to grace the restaurant business at any time.

Joël Robuchon, 31 Michelin Stars

Introducing Joël Robuchon - the chef with the highest number of Michelin stars. He holds number one spot among the world's top 10 chefs, making him the world's best chef according to the Michelin star rating. Though he died with "just" 28 stars, Robuchon was at one point the proud owner of 31. He was also named "Chef of the Century" numerous times.

He specialized in French cuisine and has 12 restaurants in his possession. Joël liked the mentoring of young chefs too. A former student of his was the now infamous Gordon Ramsay.

Alain Ducasse, 21 Michelin Stars

Alain Ducasse may easily be the most successful among the world's top 10 chefs. This is what he managed to achieve:

• Earned his 21 Michelin stars and kept them throughout his career
• He is the proud owner of 3 Michelin Stars restaurants. About 34 restaurants worldwide opened

Alain Ducasse was born in France, and is well known for delivering the most delicious French cuisine meals. Of all the world's finest chefs, only Ducasse's meals were eaten outdoors. Yes, this is the food Ducasse served to astronauts in the ISS in 2015.

Gordon Ramsay, 16 Michelin Stars

Thanks to his television exposure, Gordon Ramsay is perhaps the most familiar face to the general public. He has a famously hot temper, and the ability to cook British cuisine's most delicious recipes. Ramsay's cluster of 16 Michelin Stars.

His name is tied to nearly 20 restaurants but his main restaurant in Chelsea is probably the most popular. In the last 18 years this fancy restaurant of his has won 3 stars.

Martin Berasategui, 8 Michelin Stars

Martin has won 8 Michelin stars so far that makes him the world's best Spanish chef. Of his ten restaurants, two are triple Michelin starred hotels. One such is the popular Martin Berasategui Restaurant.

Specializing in Basque cuisine, Berasategui’s cooking is something of an art, and he knows how to serve meals.

Carme Ruscalleda, 7 Michelin Stars

Carme Ruscalleda is the only lady to be considered as one of the world's best chefs to have been awarded 7 Michelin stars to date. She is amongst female chefs with the most Michelin stars.

Ruscalleda was bred on a Spanish farm. Perhaps for this reason, she prefers traditional Catalan recipes and seasonal products. She owns 3 restaurants on two opposite ends of the country.

These are the top 5 Michelin Star chefs. Their restaurants are where you can eat the most delicious, magnificently textured food. So, trying their food is definitely worth your time and money, at least once in a lifetime.

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Chefs play a crucial role in the world of food and dining, and the most influential chefs are often at the forefront of culinary trends and innovations. From groundbreaking restaurants and cookbooks to popular television shows and culinary schools, these 10 chefs have made an indelible mark on the food industry and have inspired countless others to pursue careers in the culinary arts. Whether through their innovative cooking techniques or their dedication to quality ingredients, these chefs have earned their place as some of the most influential in the world.

Who is the best chef in the world? If there’s ever an accolade that professional chefs dream about, then it’s the Michelin star. Getting a Michelin star is a true testament to a chef’s skill and dedication in the kitchen, and that’s why the world’s top chefs work tirelessly for years to get even just one.

Without a doubt, a Michelin star is the highest honour that can be bestowed within the international culinary industry. Some people go so far as to refer to the award system as ‘the Oscars of the culinary world’.

Chefs across the world dedicate their lives to earn even just one coveted star in recognition of their excellence. But there are those select few who have managed to collect an astounding number of stars for their fine dining restaurants.

Here’s a list of chefs who have earned the most Michelin stars. Consider it a rundown of the world’s best chefs, with only the most highly decorated and esteemed professionals to ever grace the restaurant industry.

Joël Robuchon: 31 stars

Ever wondered which chef has the most Michelin stars in the world? Well, here he is. Joël Robuchin holds the number one spot amongst the world’s top 10 chefs, making him the best chef in the world according to Michelin star ratings.

Although he passed away with only 28 stars to his name, at one point Robuchon was the proud owner of 31 Michelin stars. He has also been dubbed the Chef of the Century on numerous occasions. Joël specialised in French cuisine and owned twelve restaurants. He also liked to mentor young chefs, one of which is the now infamous Gordon Ramsay.

Today, there is a famous restaurant chain dubbed after this iconic French chef. Twelve restaurants in this chain go by the name L’Atelier de Joël Robuchon. You’ll find them in some of the world’s biggest cities, including Paris, Hong Kong, New York, Las Vegas, Shanghai, Montreal, Taipei, Bangkok, Tokyo, and Singapore.

Chef Robuchon was recognised for his immense creativity in designing his restaurants, which served French haute cuisine. His restaurant’s interiors deserve just as much attention as the food he put on the plates. Most tables would be arranged in an unusual fashion, allowing diners to see how the food was being prepared. The word L’Atelier, the title of his namesake restaurants, also translates to ‘workshop’. The term often refers to an artist’s workshop in the decorative or fine arts, and Joël was certainly an artist in his own right.

Alain Ducasse: 21 stars

Considered by many to be one of the world’s best chefs, Alain has built a business empire over the years with 36 restaurants spanning the globe. He’s also one of only two chefs to hold 21 Michelin stars throughout their career, and the first chef to own restaurants in three cities that each carried three Michelin stars. How’s that for award-winning?

Ducasse is recognised for his world-class French cuisine, but he is also the only chef on this list to have sent his food up into space. In 2015, Ducasse delivered meals to astronauts orbiting Earth on the International Space Station. Ducasse referred to this achievement as conquering the ‘final frontier (of cooking)’.

Gordon Ramsay: 16 stars

This hot-headed chef inspires the world with his passion, work ethic, and self-confidence. His empire stands at a whopping $190 million, and with his restaurants knocking on Asian doors, it’s only a matter of time before he hits the billions. Ramsay’s restaurants have been awarded an extraordinary 16 Michelin stars in total. He has skyrocketed his popularity with numerous successful TV shows, books, and appearances on various world stage events.

In 1993, Gordon Ramsay took on the kitchen of newly opened London restaurant, Aubergine. After being head chef for just two years, he earned the hotel a two-star Michelin rating. In 1998, at the age of 31, Ramsay set up his first wholly owned namesake restaurant, Restaurant Gordon Ramsay. This quickly received the most prestigious accolade in the culinary world – three Michelin stars. Today, Restaurant Gordon Ramsay is the longest-running restaurant in London to hold three Michelin stars. Chef Ramsay is also one of only four chefs in the UK to have maintained three stars.

To this day, Gordon Ramsay has opened 49 restaurants, 23 of which have been closed down. Notoriously referred to as the ‘Bad Boy of British Cuisine’, he’s famous for his legendary fiery temper in the kitchen. With all of his successes and failures, Ramsay’s story is a realisation of how a fire in the belly can dramatically change a person’s destiny.

Pierre Gagnaire: 14 stars

Another renowned French chef, Pier Gagnaire has spent his 40-year career collecting Michelin stars. Having grown up in his family’s own Michelin-star kitchen, he received his first star at the tender age of 26 – and he hasn’t stopped since. This iconoclastic chef is famous for tearing down the conventions of classic French cooking, and said to be at ‘forefront of the fusion cuisine movement’ according to the Michelin guide.

Gagnaire’s eponymous flagship restaurant in Paris’s Rue Balzac has maintained three Michelin stars for over two decades, a true feat in the culinary world. Today, he oversees 18 gastronomic restaurants around the world, including Sketch, a top Michelin star restaurant in London’s Mayfair.

Martin Berasategui – 12 stars

As the world’s third most decorated Michelin star chef, Martin Berasategui has more stars under his belt than any other Spanish chef, with 12 Michelin stars to his name. He’s also one of a select few chefs in the world who have two three Michelin-starred restaurants.

The exceptional Basque chef earned his first Michelin star at the young age of 25, for his first restaurant, Restaurante Martin Berasategui. The celebrated eatery was awarded a third Michelin star in 2001, and has been on the list of the World’s Top 50 Restaurants for more than six years.

Over his 44 year career, Berasategui has opened three other Michelin-starred restaurants in Tenerife and Barcelona. He also owns six other restaurants in Mexico, Costa Rica, and the Dominican Republic. Berasategui is considered to be a legend in the world of traditional Basque cuisine, and of course, one of the best chefs in the world.

Yannick Alléno: 10 stars

Yannick Alléno directs eighteen different restaurants around the world. His Alléno Paris au Pavillon Ledoyen is one of the oldest restaurants in Paris, located in the Champs-Élysées gardens. Alléno has a constellation of Michelin stars, with three star-rated restaurants in 2020’s French Michelin Guide. That same year, Pavillon Ledoyen became the most star-rated independent establishment in the world.

This French chef isn’t just about gathering stars, however. Since 2013, Alléno has been carrying out research and development on French cuisine to the point of starting his own culinary movement. This is termed Modern Cuisine. As part of his research, Alléno closely studied French sauces and evn patented his own technique, Extractions®. According to Alléno, this unique process allows for the concentration and perfection of flavours, giving them the ideal texture, a long finish, and minerality.

So there we have it, the world’s top 5 Michelin-starred chefs. Eat at any of their restaurants, and you’ll be guaranteed a diving meal of delicious food with magnificent texture. It may cost a fair bit of money to book a table at these award-winning restaurants, but it is well worth it to try these chefs’ food at least once in your life.

Who are the world's best chefs?

Here are just a few of the world’s best chefs: One of the most famous Michelin star chefs is Alain Ducasse. He is a French chef who currently holds the record for the most Michelin stars held by any individual chef. His luxurious restaurants have currently been awarded a total of 17 Michelin stars.

Who is the world's most decorated Michelin star chef?

We take a look at the world’s most decorated Michelin star chefs, and why they are considered the best chefs in the world. Synonymous with breaking Michelin stars records, Alain Ducasse currently holds 17 Michelin stars. This makes him the current living chef with the most Michelin stars in the world.

What makes a chef a great chef?

Every chef is incredible on his/her own, but there are still factors that one can distinguish among the finest. One of those is the Michelin Star. The Michelin Star is the highest honor a chef and a restaurant can receive. People compare them with ‘the Oscars award’ in the international culinary industry.

How many Michelin stars do chefs get?

Well, there are Michelin chefs as well. Some top chefs worldwide dedicated their entire careers to earning even just one coveted star in recognition of their culinary skills. While Michelin Starred restaurants typically reach up to three stars, you’ll be of surprise to learn that chefs earn over quadruple that number.

Who is the No 1 chef in world?

Alain Ducasse – 21 Stars Among the top 17 chefs in the world, Alain Ducasse may easily be the most successful one. Here is what he achieved: Earned and kept his 21 Michelin stars during his entire career. He is the proud owner of 3 restaurants with an amazing 3 Michelin Stars.

Who is the best chef 2023?

This year's Gala was an extraordinary experience full of colors and flavors. In Centro Internacional de Congresos de Yucatán we learned that Dabiz Muñoz, third year in a row, is the Best Chef in the world! The second and third place went to Albert Adrià and Ana Roš!

Who is the number 1 chef in America?

Thomas Keller is the USA's most decorated chef, with a current total of seven Michelin stars.

What rank chef is Gordon Ramsay?

Chefs with the most Michelin stars worldwide as of January 2022.