Anan means, “eat, eat” and is located in Chợ Cũ along Ton That Dam Street, a wet market in the heart of bustling Saigon. Chef Peter elevates street food and traditional dishes towards a fine dining experience using fresh local ingredients, incorporating French culinary techniques, all while retaining the essential flavors at the heart of Vietnamese cuisine.

The Anan Experience can be found in an iconic “tube house”, a tall, thin building that typifies modern Vietnamese architecture. Upstairs from Anan, on the 2nd floor, is the cocktail bar Nhau Nhau. The name means “drink, drink” a tribute to Vietnam’s culture of after work drinking and eating. And above that, is our Pot Au Pho noodle bar, which showcases the country’s most iconic noodle dish, pho. Before and after visits to any of the venues, guests can transition to the building’s Rooftop Dining Bar and take in the breathtaking views of the Saigon city center.

Anan Saigon currently offers two Tasting Menus which offer a perfect introduction to Chef Peter’s modern New Vietnamese Cuisine. The Saigon Tasting Menu showcases modern interpretation of classic Vietnamese dishes such as Le Petite Bánh Mì, River Prawn Bánh Xèo Taco and Saigon Shaking Beef with Phú Quốc pepper sauce. For an even more gastronomic experience, we recommend Chef Peter’s Tasting Menu, which details a culinary tour of the country with regional dishes from North to South with dishes such as Foie Gras Spring Roll, Bún Chả Bourdain and Chả Cá Hà Nội.

In addition, a full A La Carte menu features signature dishes such as Bánh Xèo Taco, Đà Lạt Street-Style Pizza, Crab Fried Rice, Mekong Fish, Lemongrass Pork Chop and Fish Sauce Ice Cream.

• 40 ASIA’S 50 BEST RESTAURANTS

• FIRST & ONLY MICHELIN STAR HCMC, VIETNAM
• “THE MOST SOUGHT AFTER DINING EXPERIENCE”

Chef Peter

Cuong Franklin


Peter Cường is a Vietnamese-American chef who was born and raised in Dalat in central Vietnam and trained at the prestigious Le Cordon Bleu and world-famous restaurants including Caprice in Hong Kong, Alinea in Chicago and Nahm in Bangkok. A pioneer in modern Vietnamese and Asian cuisine, he is one of the most recognizable faces on the country’s dynamic gastronomic scene. His true culinary inspiration is his mother, who runs a small noodle shop in Dalat in central Vietnam.

Chef Peter’s “Cuisine Mói” or “New Vietnamese Cuisine” reflects his vision of a modern Vietnam that is deeply respectful of its history and traditions yet progressive and international in outlook. He takes inspiration from the country’s vibrant food culture and uses fresh ingredients often sourced from local markets while incorporating French culinary techniques honed during his training at Le Cordon Bleu.

Chef Peter also helms Nhau Nhau cocktail bar and Pot Au Pho noodle bar, with all his restaurants – including Anan Saigon – located in the oldest wet market in Saigon’s city center. He serves on the board of Streets International, a charity that trains disadvantaged youths for a career and future in F&B. Chef Peter is a mentor for the new generation of chefs and bartenders and served as a judge for Top Chef, Young Talents Escoffier, Rémy Martin Cocktail Competition and Diageo World Class. Chef Peter was recognized as one of Tatler Asia’s Most Influential Tastemakers of 2021 and Chef of the Year 2022 by Men&Life Magazine

About

The Old Market

Chợ Cũ Tôn Thất Đạm is of one of the oldest wet markets in Saigon. Despite the open market’s humble and dilapidated exterior, many of the vendors at Chợ Cũ have been here for generations and are known to provide some of best and highest-quality herbs, fruits, vegetables, meats and other products in the city. Based directly in the middle old the market, Anan reflects a vision of the new Saigon by connecting the traditional street market with quality ingredients, modern presentation and cooking techniques.

The OnTop Bar, a stylish rooftop bar located on the 20th floor at Novotel Saigon Centre, provides stunning views of the Saigon skyline from the outdoor terrace. Come and chill out with friends or business associates at a relaxing and casual ambiance.

Open daily from 4:30PM till midnight.

The bar features:

_ An extraordinary menu with over 20 cheeses and authentic European charcuteries complemented by wines from around the world.

If you’re looking for a place to dine and drink with a view, there’s no better place to do so than at a rooftop bar or restaurant.

From an outdoor terrace serving up refreshing beer and screening movies, to an elegant rooftop deck complete with a full-course dinner and live entertainment, here’s our roundup of the most popular rooftop bars and restaurants in Saigon.

1. Chill Lounge – special bird cage sofas for intimate dining

Perched on the 15th floor of TNR Tower, Chill Lounge has unrivalled views over the Saigon River and is quite a hit among savvy Instagrammers.

Inspired by the Babylon Gardens, the bar boasts a garden setting with plenty of greenery and circular sofas designed like bird cages, so couples can enjoy a more intimate and private atmosphere without having to be squashed up to the table nearby.

Pair the gorgeous views with the sweet-and-sour cosmopolitan cocktail (VND159,000,~USD6.84), which is a strong blend of vodka, cranberry, orange liqueur and citrus. For a refreshing summer feel that makes you blush, gulp down the classic Singapore sling (VND159,000,~USD6.84) and enjoy a cooling and bitter-sweet after taste.

If you’re here in the afternoon, you can order a hot tea set (VND499,000,~USD19.32) of your preferred flavor, which comes with a platter of cakes like muffin, chocolate, cheesecakes, etc.

The food menu is not extensive, but it has crowd-pleasing options such as sour-sweet braised pork (VND149,000,~USD6.41) and deep-fried squids (VND159,000,~USD6.84).

The bar hosts frequent acoustic live performances. You can follow the bar’s Facebook page to keep up to date with its live performance schedule.

Address: 180 Nguyễn Công Trứ, Nguyễn Thái Bình Ward, District 1, HCMC Opening hours: 4PM-11PM, Daily Telephone: 0963 397 986

Chill Lounge’s Facebook page

2. Chạng Vạng Rooftop Beer Garden – ideal for beer drinkers

Sitting on the 6th floor of a townhouse in a small alley, Chạng Vạng Rooftop offers a serene beer-drinking atmosphere and stellar views of the ever-shining Landmark 81, the city’s tallest building.

Since the bar specializes in beer, you’ll find a wide array of classic beer flavors such as Heineken (VND29,000,~USD1.25) and Kristoffel (VND69,000,~USD2.97).

Those looking for a more innovative drinking experience can check out the impressive selection of Beer Upside Down, featuring beer bottles flipped over a glass. A tasty option from this selection includes Budweiser Up (VND55,000,~USD2.37), a flavorful fusion of strawberry, passionfruit, peach, and blueberry.

The bar also serves a variety of tapas to go with beer such as french fries, dried beef, and spring rolls. You might want to dine somewhere else before heading here, since bar snacks are unlikely to make for a fulfilling meal.

If you and your significant other are both into pop ballads, come here on Saturday evening for a live acoustic performance.

Address: 72/6 Bạch Đằng, Ward 24, Bình Thạnh District, HCMC Opening hours: 4PM-10PM, Daily Telephone: 093 264 7267

Chạng Vạng Rooftop’s Facebook page

3. Broma: Not a Bar – regular themed evenings and live music performances

Airy and equipped with stunning views, Broma: Not a Bar is a bohemian-looking double-decker watering hole located on Nguyễn Huệ pedestrian street.

The bar offers regular themed evenings such as Jazzy Thursdays on the rooftop, Afro Tuesday, Acoustic & Open Mic Night on the rooftop, bursting with live music and vibrant atmosphere most of the time. If you’re on the hunt for an ever-buzzing drinking spot in the city center, this is the place to be.

The bar serves only light snacks so it’s good for a date night after you eat somewhere else. There are innumerable restaurants nearby so it’s not a problem at all.

Drinkwise, expect an impressive array of signature cocktails and over 30 types of beer to choose from. Milky sweet with a strong note of vanilla, chocolate martini (VND160,000,~USD6.89), a flavorful concoction of vanilla vodka, creme de cacao, and Belgian cocoa powder, makes a great alternative to dessert.

Address: Level 3 & Level 4, No. 41 Nguyễn Huệ, Bến Nghé Ward, District 1, HCMC Opening hours: 5.30PM-2AM, Daily Telephone: 028 3823 6838

Website

6. Hừng Hoa Beer – with affordable menu items & regular movie screenings

If you’re looking for a budget-friendly rooftop pub that comes with a view and a romantic flick to watch with your significant other, check out Hừng Hoa Beer.

Situated on the 5th floor of a townhouse in a small alley in District 10, Hừng Hoa Beer boasts rustic decor and a homey atmosphere coupled with beautiful views of the cityscape.

The pub serves up a budget-friendly drink menu, featuring perennial crowd-pleasers such as Heineken (VND35,000,~USD1.51), Tiger (VND25,000,~USD1.08), and Budweiser (VND40,000,~USD1.72). There are also several cocktail options such as Gin Tonic (VND70,000,~USD3.01) to refresh your palate.

The bar serves a variety of comfort foods to munch on while drinking beer, such as sausages and french fries.

The bar hosts regular movie screening as well as live acoustic performances, so follow its page for further information on schedule and register if they’ll be screening the movie you fancy.

Address: Level 5, 11A Hòa Hưng, Ward 12, District 10, HCMC Opening hours: 5PM-1.30AM, Daily Telephone: 0383 542 258

Website

7. Shri Restaurant & Lounge – luxurious, spacious, and with an extensive food menu

Perched on the rooftop of Centec Tower, Shri Restaurant & Lounge features spacious dining space in the terrace, a glass-clad room, a premium bar, and an enclosed dining space for those who need air-conditioning.

Guests can choose from a broad range of a la carte and set menu for lunch, dinner, and desserts, plus an extensive list of wine, ranging from white, red, ports, to rosé.

For a starter, try the margarita (VND230,000,~USD9.90), a tangy concoction of tequila and cointreau shaken with wine.

Salmon tartare (VND290,000,~USD12.48) can make a good pair with Gris Blanc (VND185,000,~USD7.96) or Pinot Grigio (VND195,000,~USD8.39), as the high amount of oil in the salmon can be balanced with the rich flavor of wine.

Address: Centec Tower, 72 Nguyễn Thị Minh Khai, Ward 6, District 3, HCMC Opening hours: Mon-Fri, 11AM-12AM I Sat, 4PM-12PM I Sun, 4.30PM-12PM Telephone: 028 3827 9631

Website

8. Sky 9 Bar Saigon – daily specials aplenty

Roosting up on the 9th floor of Nam Anh Building in the midst of Thảo Điền, SKY 9 Bar Saigon offers a myriad of cocktails, wines, beers, Western foods, and live entertainment.

The bar offers plenty of daily specials during its happy hours from 4PM-8PM, for example, 50% discount on steaks & ribs for Mondays, free beer for burgers on Tuesdays, or only VND10,000 (~USD0.43) per BBQ chicken wing for Wednesdays.

For a refreshing shot of Italian white wine flavored with vanilla and citrus notes, order Martini Bianco (VND100,000, ~USD4.30). To cap off a hot summer night in Saigon on a fruity note, open a bottle of Villa Garrel (VND600,000, ~USD25.82), aromatic with subtle hints of strawberry and papaya with a creamy touch.

Address: Level 9, No.41 Road 41, Thảo Điền Ward, District 2, HCMC Opening hours: Tue-Fri, 5PM-2AM I Sat 3PM-2AM I Sun 3PM-2AM I Mon 5PM-12AM Telephone: 0899 344 350

Website

Rooftop bars and restaurants in Saigon

Whether you’re on the hunt for a breezy dinner date with a million-dollar view, or simply a ritzy spot to soak in the chilling ambience, these rooftop bars and restaurants in Saigon will be worth your while.

What food is Saigon known for?

FOOD IN VIETNAM: TOP 10 MUST TRY VIETNAMESE DISHES IN SAIGON.

1/ Pho..

2/ Com tam – Broken rice..

4/ Xoi – Sticky Rice..

5/ Banh mi – Vietnamese baguette Sandwich..

6/Banh Cuon - Steamed Rice Cake..

7/ Cha gio – Fried Spring Rolls..

9/ Bun Cha..

10/ Goi cuon (Spring Roll).

What is the famous party street in Saigon?

Bui Vien, which has made a name for itself as a Western street, also has a typical characteristic of the Western world - the vibrant nights out - with a variety of unique and exciting pubs and bars. This street is also known as Saigon's most luxurious "never-sleep" street due to its sparkling lights.

What is the famous bar in Vietnam for journalists?

Saigon Saigon Bar is the place where daily war correspondents had their briefings in the American/Vietnam war. During the war, the journalists used to have a clear view to the fighting across the river while they enjoyed their beers and discussed their stories.